Monday, October 20, 2008

Texans know Fish Tacos

I found myself in Texas last week (DFW area) so I stopped at a place called Cozymel's Mexican Grill. Of course I ordered these hearty fish tacos:




These are among the best fish tacos I've ever had. The fish was a blackened mahi-mahi and the tacos were garnished with pickled onions and served with flavorful black beans. There was a real coastal mexican flair to the whole dish and I was caught up in the spirit of surfing as I savored every bite. You gotta try these fish tacos.

1 comment:

Karen S said...

I like the way your worked surfing into your fish taco commentary. Good work.