Monday, May 5, 2008

Cinco de Mayo Fish Tacos


In celebration of Cinco de Mayo this year, we joined the throngs during happy hour at El Balazo in San Ramon, California. Since El Balazo is a legendary favorite for their super-burritos, I had high expectations for their fish tacos. The beauty of El Balazo is their simple yet unmistakably fresh and authentic mexican flavor- right off of the grill. So, imagine this:
-fluffy, flaky chunks of breaded halibut
-soft and warm corn tortillas
-tangy cabbage salad
-fresh, fragrant onions and cilantro
-served with hot mexican rice and black beans

No fancy sauces, no frills, just pure mexican flavors. A very satisfying fish taco.

1 comment:

Andrew & Holly Larson said...

it seems like i have waited a lifetime for el bolazo to add fish tacos to their menu. looks like a wonderful and tasty delight.